Archive for the ‘Portfolio’ Category
The Cook and Fillet are something quite different to anything else around them. Not only do they sell local high quality meat, fruit and veg, wine and groceries – and lots more – they also have a fabulous restaurant with an exciting range of fine foods and drinks……..
Daylesford Organic specialise in what is organic, fresh, seasonal and local:
Clarke & Sons have been supplying high quality meat and meat products for over 90 years. Established in 1916, the family run business prides itself in supplying only the finest local produce.
R.P.Davidson is a long established traditional cheese factor based in Chesterfield, historic market town, famous for its ‘crooked spire’.
Our work at Booth’s involved designing, supplying and installing their new Tea Room. This clean new cafe area included a back bar fitting, a serveover counter which incorporated drop-in units, a self-serve area with a refrigerated multideck, a coffee / tea counter and a till counter.
Daylesford Organic specialise in what is organic, fresh, seasonal and local: vegetables, fresh from their kitchen gardens; award-winning handmade cheeses from their organic Creamery; breads, pastries, cakes and biscuits from their organic Bakery; foods from the chefs in their kitchens; fresh meat from their organic estate in Staffordshire.
Slattery Patissier & Chocolatier – a true family business dating back to 1965. Slattery produce an extremely high standard of handmade chocolates, gateaux and desserts alongside birthday, wedding and celebration cakes. The bakery side of things produce the majority of baked products for the Whitefield business.
Cornish Quality Meats sell locally prepared meats from Westcountry farms, a wide range of cooked meats and cheeses on their deli, home made sausages and award winning burgers.